Most Delicious Cornbread

Ingredients

  • 1 cup cornflour
  • 2 eggs
  • 1/4 cup oil (I use olive oil)
  • 1 & 1/2 tsp salt
  • 2 tbs baking powder
  • 1 cup sour cream
  • 2 cups grated cheese
  • 1 cup (or so) capsicum, sliced (I use roasted red peppers)
  • chillies (optional, to taste)
  • 1 can of corn kernels, drained

Method

Preheat oven to 180°C.

3_sourcream

Add eggs, oil, & sour cream to mixing bowl.

4_blend

Blend until smooth.

7_salt

Add corn flour, baking powder, & salt.

8_capsicumandchillies

Add sliced capsicum (and optional chillies).

9_cheese

Add most of the grated cheese (save a little).

10_corn

Add drained corn kernels.

11_bigmix

Mix up well.

12_dish

Add to cake tin or baking dish.

13_sprinklecheese

Sprinkle on remaining cheese.

14_goldenbrown

Bake at 180°C until the top is golden brown and a skewer or sharp knife inserted into the middle comes out clean. In this dish it’s about 45 minutes, in a wider diameter & thin walled baking tin it’d be more like 30.

The corn bread will be very moist and flavourful.

3 thoughts on “Most Delicious Cornbread”

  1. Oh mmmmmmmmmmmmmmm that looks full of delicious!
    Do you just eat it by itself or with something – I would maybe think with a chilli?

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